About Green cardamom
Green cardamom is a premium-grade spice known for its natural taste and vibrant green color. Widely used in cooking, its distinctive aroma and flavor make it a popular choice for enhancing both sweet and savory dishes. Each piece of green cardamom is meticulously selected, ensuring 99% purity and maintaining its natural shape. With a moisture content of just 8%, this product is optimally dried to preserve its quality and longevity. Designed to be stored in a dry place, it boasts a shelf life of 6 to 12 months, making it a reliable option for long-term use. As an A-grade offering, this green cardamom promises consistent flavor and exceptional quality, supporting your culinary creations effortlessly.
FAQs of Green cardamom:
Q: What is the shelf life of green cardamom?
A: The shelf life of green cardamom is between 6 and 12 months when stored in a dry place.
Q: What is the purity of this green cardamom?
A: This green cardamom ensures a high level of purity, standing at 99%.
Q: Is this product suitable for cooking?
A: Yes, this green cardamom is specifically designed for use in cooking, enhancing flavors in various recipes.
Q: How should I store green cardamom to maintain its quality?
A: Green cardamom should be stored in a dry place to maintain its quality and freshness.
Q: What is the moisture content in this cardamom?
A: This green cardamom has a moisture content of only 8%.